Preparation Steps
01
Mix SetAlkel falafel mix with 571 ml cold water; rest 1 hour.
02
Shape discs using a falafel mold or two spoons.
03
Deep-fry in hot oil until deeply golden; drain well.
04
Serve immediately with tahini, salad, and pickles.
lightbulb
skillet Recipe Description
Classic falafel made with SetAlkel authentic falafel mix blended with 571 ml water and rested for one hour. Shaped into discs and deep-fried in hot oil until deeply golden. Best served hot with tahini, salad, and pickles.

